BoxMix Christmas Expand

BOXMIX Christmas - Pasta and Sauce

BOX208

In this Boxmix you will find the best Italian products, ideal for preparing tasty first courses!

More details

Primitivo I.G.P. Puglia red wine 2013 750ml: this wine shows a dark and deep red colour with shades of purple. It has a distinctive smell with spice and red fruits notes. At the palate, this unique wine feels slightly tannic and full-bodied.

Linguine 500g: Long-shaped durum wheat pasta, ideal for our Porcini Mushroom Pomarola and biological tomato pesto.

Tuscan pici 500g: durum wheat long and thick pasta. An absolute trademark for Tuscan cuisine. Try them out in the most traditional Aglione sauce or Chianina ragù sauce.

Calabrian Pesto 180 g: Ricotta, peppers, and tomatoes are the main flavours outstanding in this version of pesto from Calabria. The spicy note is tempered by the sweetness of ricotta cheese.

Sardella Patè 150g: Some say this is the regional version of caviar from Calabria, as the fish ingredients are extremely refined. Try it with chitarra spaghetti and a bit of extra virgin olive oil.

Norma sauce 370g: The Mediterranean cuisine and all its unique flavours materialized in this delicious dressing for pasta. Tomatoes, eggplants and different spices, make this sauce soft and balanced in flavour.

This product is no longer in stock

31,72 €

tax incl.

Primitivo I.G.P. Puglia red wine 2013 750ml: this wine shows a dark and deep red colour with shades of purple. It has a distinctive smell with spice and red fruits notes. At the palate, this unique wine feels slightly tannic and full-bodied.

Linguine 500g: Long-shaped durum wheat pasta, ideal for our Porcini Mushroom Pomarola and biological tomato pesto.

Tuscan pici 500g: durum wheat long and thick pasta. An absolute trademark for Tuscan cuisine. Try them out in the most traditional Aglione sauce or Chianina ragù sauce.

Calabrian Pesto 180 g: Ricotta, peppers, and tomatoes are the main flavours outstanding in this version of pesto from Calabria. The spicy note is tempered by the sweetness of ricotta cheese.

Sardella Patè 150g: Some say this is the regional version of caviar from Calabria, as the fish ingredients are extremely refined. Try it with chitarra spaghetti and a bit of extra virgin olive oil.

Norma sauce 370g: The Mediterranean cuisine and all its unique flavours materialized in this delicious dressing for pasta. Tomatoes, eggplants and different spices, make this sauce soft and balanced in flavour.

Accept

Site use cookies