The Online Shop of Typical Italian Food
BOX221
In this Boxmix you will find the best Italian products for a delicius tasting.
Chianti Classico D.O.C.G. 2011 750ml: from Sangiovese grapes raised in the Poggio San Polo (Siena) area, comes this Chianti Classico, Black cock branded. Ideal for your Tuscan aperitivo!
Bacchus Rosso Piceno D.O.P. organic vegan red wine 2016: this ruby red wine, with purple shades tending to orange, is a product of Montepulciano and Sangiovese vines that are carefully grown in the Marche hills. It is harmoniously delicate and tannic, dry, and full-bodied.
Fusilli 500g: The spiral form of this original pasta, is able to encapsulate any kind of sauce until the very last drop. The rough and porous consistency of fusilli gives character to every first course.
Ciauscolo I.G.P. 650g: the king of starter courses in Marche. Anyone visiting Marche, can’t help but falling in love with this soft salami and its unique flavour and consistence. The perfect match? A glass of red wine and a slice of bread and Ciauscolo spread all over it.
Semi-seasoned Pecorino Fiore 300g ca.: 180 day seasoned cheese.
Modica Dark Chocolate 70% 75gr: Modica Chocolate is one of the most significant agro-food excellences in Sicily. The historic and renowned Chocolate of Modica, already in 1746, was consumed by the local elite and preferably in two distinct moments of the day: when waking up and in the evening saloon meetings, using beautiful silver chocolatiers.
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Chianti Classico D.O.C.G. 2011 750ml: from Sangiovese grapes raised in the Poggio San Polo (Siena) area, comes this Chianti Classico, Black cock branded. Ideal for your Tuscan aperitivo!
Bacchus Rosso Piceno D.O.P. organic vegan red wine 2016: this ruby red wine, with purple shades tending to orange, is a product of Montepulciano and Sangiovese vines that are carefully grown in the Marche hills. It is harmoniously delicate and tannic, dry, and full-bodied.
Fusilli 500g: The spiral form of this original pasta, is able to encapsulate any kind of sauce until the very last drop. The rough and porous consistency of fusilli gives character to every first course.
Ciauscolo I.G.P. 650g: the king of starter courses in Marche. Anyone visiting Marche, can’t help but falling in love with this soft salami and its unique flavour and consistence. The perfect match? A glass of red wine and a slice of bread and Ciauscolo spread all over it.
Semi-seasoned Pecorino Fiore 300g ca.: 180 day seasoned cheese.
Modica Dark Chocolate 70% 75gr: Modica Chocolate is one of the most significant agro-food excellences in Sicily. The historic and renowned Chocolate of Modica, already in 1746, was consumed by the local elite and preferably in two distinct moments of the day: when waking up and in the evening saloon meetings, using beautiful silver chocolatiers.
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