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BOX090
Selection of the best italian wine
An accurate selection of the best wines embodying the history and traditions of the land they come from. Two wines from Campania region, two wines from Marche and two more from Apulia enrich this Boxmix with an extra alcoholic content. For real connoisseurs!
Aglianico I.G.P. CAMPANIA: Bright red with violet reflections. The smell is very intense with refined spicy and red fruits. The taste is balanced with good structure and the return of the olfactory notes.
Chirone I.G.T. red wine of Calabria 2016: obtained with Nerello Calabrese (65%) and Gaglioppo grapes (30%), with a rich red colour and full aroma, this wine is intense, complex, harmonic and pleasantly tannic.
Rías Gallura Vermentino D.O.C.G. 2016 SARDINIA: this young and fresh white wine is produced and maintained in order to protect the primary smell from the vineyard. Floral and fruity notes, combined with a unique sapid and enjoyable taste in the mouth, make this wine perfect for every happy hour.
Falanchina DOC 2017 CAMPANIA: straw yellow with greenish reflections and up to perlage. The nose expresses initial hints floral followed by citrus notes.
Re Piero I.G.T. red wine 2013: born from the blend between Petit Verdot (40%) and Cabernet Sauvignon (60%), this wine comes in an intense ruby red colour and has a fruity taste that reminds to peppers and red berries. It’s the perfect match to cheese and cured pork meat.
Verdicchio Castelli di Jesi D.O.C. White Wine: Controlled temperature white fermentation in steel containers and extended contact with yeasts; subsequent ageing and decanting in lined cement tanks.
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Aglianico I.G.P. CAMPANIA: Bright red with violet reflections. The smell is very intense with refined spicy and red fruits. The taste is balanced with good structure and the return of the olfactory notes.
Chirone I.G.T. red wine of Calabria 2016: obtained with Nerello Calabrese (65%) and Gaglioppo grapes (30%), with a rich red colour and full aroma, this wine is intense, complex, harmonic and pleasantly tannic.
Rías Gallura Vermentino D.O.C.G. 2016 SARDINIA: this young and fresh white wine is produced and maintained in order to protect the primary smell from the vineyard. Floral and fruity notes, combined with a unique sapid and enjoyable taste in the mouth, make this wine perfect for every happy hour.
Falanchina DOC 2017 CAMPANIA: straw yellow with greenish reflections and up to perlage. The nose expresses initial hints floral followed by citrus notes.
Re Piero I.G.T. red wine 2013: born from the blend between Petit Verdot (40%) and Cabernet Sauvignon (60%), this wine comes in an intense ruby red colour and has a fruity taste that reminds to peppers and red berries. It’s the perfect match to cheese and cured pork meat.
Verdicchio Castelli di Jesi D.O.C. White Wine: Controlled temperature white fermentation in steel containers and extended contact with yeasts; subsequent ageing and decanting in lined cement tanks.
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