Today we want to share with you an original recipe created by the Food Blogger Je Ne Suis Sophie.
Our products inspired her to make an italian pasta-based first dish. The recipe is quite simple and the flavours combined together are explosive!
INGREDIENTS:
- Fusilli Pasta La Campofilone: 100g
- Organic Rocket Pesto: 180g
- Fresh Anchovies: 10g
- Extra Virgin Olive Oil: 2 spoons
The products used for this recipe come from Marche and Tuscany. You can find the in our Regional Boxmixes or create your personal Boxmix tailor-made for this recipe in our Do it yourself area.
Follow the passages in the video-recipe and try to prepare this exquisite dish at home.
Don't be shy with your imagination: experiment new combinations and let us know all about it by sharing the final result with us on Instagram or Facebook @goshopitaly.